Commercial Creamery is pleased to offer a new line of Dairy Concentrates! Commercial Creamery has a long history making Dairy Concentrates; in fact we have experience tracing back over 40 years. Our new line of Dairy Concentrates utilize state of the art production methods and Enzyme technologies to deliver unparalleled flavor.

Cheddar Cheese Concentrate – Paste
Medium Cheddar Cheese Concentrate – Paste
Organic Cheddar Cheese Concentrate – Paste
We start with cheddar cheese and using specialized enzymes that bring out flavor components, we turn cheese into a concentrate with cheesy, creamy, bold, astringent, lipolytic, and buttery notes.
Applications: snacks, crackers, sauce mixes, and more!
Available in Conventional, Kosher, and Kosher Organic.

Italian Cheese Concentrate – Paste
Made with aged Parmesan and Romano Cheeses, this concentrate gives you all the Italian cheese notes you need, such as nutty, sharp, rich, astringent, umami, and butter.
Applications: crackers, sauce mixes, dips, dressings, anywhere you need strong parmesan notes or want to add a savory top note.
Available in Conventional and Kosher.

Butter Concentrate – Paste
Our Concentrate Paste will deliver all the notes you need for your products: dairy, creamy, sweet butter, and fatty. Use this anywhere you want the taste or texture of butter: soups, sauces, baked goods, beverages, dips, the possibilities are endless!
Available in Conventional and Kosher.

Cream Concentrate – Paste
Made with fresh cream, our Cream Concentrate will add sharp, creamy, lipolytic, dairy, cultured, astringent, sweet, and buttery notes to your products.
Applications: cream sauces, bakery items, potato dishes, and more!
Available in Conventional and Kosher.

Blue Cheese Concentrate – Paste
Made with aged Blue Cheese, this concentrate add all the notes you want with the ease of a paste:
blue cheese, tangy, and creamy. Perfect for dressings and dips, snacks, and much more!
Available in Conventional.